Wharfside Seafood Grille - Victoria B.C.

Daily Soup

$6.99

Ask your server for today’s creation

Pacific Rim Chowder

$8.99

New England-style chowder, local seafood, freshly diced vegetables, red jacket potatoes, double smoked bacon

Freshly Baked Potato Rosemary Bread

$1.99

Whipped butter, citrus tapanade

Mixed Local Greens

$8.99

Seasonal greens, carrot, cucumber, golden and candy cane beets, sliced toasted almonds, dried cranberries, grape tomatoes, sherry wine vinaigrette

Classic Caesar

$8.99

Crisp romaine, Caesar dressing, shaved asiago cheese, parmesan crisp, papadom croutons

Scallop & Spinach Salad

$14.99

Sautéed Calico scallops (small, yet flavorful), sliced local mushrooms, maple-glazed double smoked bacon, balsamic and grainy mustard vinaigrette

Atlantic Lobster Salad

$16.99

Chilled Atlantic lobster and Pacific Coast shrimp, apple, celery, basil, quail egg, avocado, julienned Canadian bacon, Dijon lobster mayonnaise, local greens

Wild Salmon & Mango Salad

$14.99

Wild BC Salmon, mixed local greens, sliced roasted almonds, mangos, dried cranberries, balsamic vinaigrette, mango salsa

California Prawns and Avocado

$12.99

Black tiger prawns, Pacific Coast shrimp, grape tomatoes, avocado, balsamic and scallion vinaigrette

Deluxe Beef Burger

$12.99

Aged cheddar, caramelized onions, roasted peppers, tomato-Dijon mayonnaise, toasted Kaiser bun

Salmon Burger

$13.99

Wild B.C. salmon, tartar sauce, toasted Kaiser bun

Shrimp Wrap (Cone-Style)

$12.99

Chilled Pacific Coast shrimp, cucumber, mixed greens, tomato, avocado, tomato-Dijon mayonnaise, grilled tortilla

BC Smoked Salmon Wrap (Cone-Style)

$13.99

In-house hot-smoked salmon, mixed greens, roasted shallots, goat’s cheese, oven-dried tomato, cucumber, mango salsa, grilled tortilla

Atlantic Lobster 'Roll'

Chilled Atlantic lobster, apple, celery, basil, green onion, Dijon lobster mayonnaise, sundried tomato torilla.

Beef Baguette

$12.99

AAA pulled beef braised in Dijon, soy & molasses. Served with caramelized onions, sweet peppers, dripping with hickory BBQ sauce, coleslaw, toasted baguette

Wild Salmon Sandwich

$13.99

Grilled BC salmon, tomato, cucumber, roasted red pepper vinaigrette, smoked salmon pate, toasted baguette

AAA Top Sirloin Steak

$16.99

6 oz. Sterling Silver sirloin steak, green peppercorn aioli, crispy onion rings, garlic mashed potatoes

Chicken Sun-dried Tomato and Pesto Quesadilla

$13.99

Oven-baked flour tortilla, chicken, sun-dried tomato pesto, asiago, jack & cheddar cheeses

Pulled Pork Sandwich

$12.99

Braised pulled pork, hickory BBQ sauce, packed in a whole wheat ciabatta

Deluxe Club Sandwich

$12.99

Grilled chicken, double smoked bacon, aged cheddar, caramelized balsamic onions, hot house tomato, lettuce, lemon-basil mayonnaise, whole wheat ciabatta

Pulled Pork Pizza

$13.99

Braised pulled pork, sweet peppers, caramelized balsamic onions, tomatos, hickory BBQ sauce

California Prawn Pizza

$14.99

Pacific Coast shrimp, prawns, double smoked bacon, caramelized balsamic onions, tomato sauce, red chili drizzle

Vegetarian Penne

$14.99

Asparagus, tomato, spinach, mushrooms, white wine-tomato cream sauce

Parpadelle Seafood Delight

$19.99

Local clams, Island mussels, tiger prawns, wild Coho salmon, tomato seafood broth

Beef Wellington

$19.99

AAA pulled beef braised in red wine, soy & molasses, wrapped in puff pastry with caramelized onions and sautéed mushrooms, Dijon pan-jus, served with seasonal vegetables and garlic mashed red jacket potatoes

Alberta 'AAA' New York Steak- 10oz (Sterling Silved, aged 28 days)

Chargrilled New York steak, crispy onion rings, sauteed local mushrooms, whiskey peppercorn jus.

Braised Lamb Shank

$24.99

Dijon shallot pan reduction, served with garlic mashed red jacket potatoes and collard greens

Vegetarian Wellington

$17.99

Tomato, spinach, white bean, roasted red peppers

Chicken Cacciatore

$19.99

Chicken, mushrooms, tomatoes, capers, carrots, sweet peppers, andouille sausage marinara sauce, tossed with parpadelle noodles

Fish & Chips

$16.99

Two pieces of Pacific cod in a Victoria Lager Beer batter, served with creamy coleslaw, seasoned fries and a lemon-Dijon tartar sauce

Roasted Wild Coho Salmon

$26.99

A BC delicacy, tomato apricot salsa, served with mushroom risotto cakes and seasonal vegetables

Maple Glazed BC Coho Salmon Fillet

$26.99

Fresh local wild salmon filet, glazed with a Canadian maple soy reduction, served with garlic mashed red jacket potatoes and seasonal vegetables

Pan Seared Crusted Halibut

$27.99

Toasted almond crusted Queen Charlotte halibut, pomegranate chutney, served with mushroom risotto cakes and seasonal vegetables

Peppercorn Crusted Albacore Tuna

$26.99

Lightly seared, peppercorn and sesame seed crusted Albacore tuna, spicy ponzu dipping sauce, served with an Asian noodle slaw

Breaded Island Oysters

$24.99

Vancouver Island medium-large Fanny Bay oysters, saffron-scented lobster bisque, served with risotto cakes and seasonal vegetables

Island Steamed Mussels

$24.99

Steamed with tomatos, caramelized onions, lemongrass, white wine and garlic sauce, served with garlic bread and collard greens

Wild BC Salmon Wellington

$24.99

Baked Wild Coho salmon, spinach, roasted red peppers and goat cheese wrapped in puff pastry, lemon aioli, served with a chilled roasted red pepper, artichoke and spinach salad

Menus

Dinner

Lunch

Appetizers

Dessert

Beverages

Wine

Lunch

Soup/Bread

Salads

Casual Plates

Sandwiches/Burgers

Pizza - whole wheat thin crust

Pasta

Land

Sea